A birthday is a great excuse to break out the cake. There’s something about a rich, multi-layered cake with frosting, sprinkles or other decorations that makes it feel so celebratory. It’s also the perfect centerpiece to a party and a wonderful way to end a meal.
Birthday cake is a type of confection made from flour, butter, milk, sugar, eggs and other ingredients baked into a round or rectangular shape. It is traditionally decorated with the birthday person’s name and features candles that are lit and blown out one by one to represent each year of life. In addition to cakes, there are many other sweet treats that are used for birthdays including cupcakes, cookies and pastries.
This delicious vanilla cake is moist and fluffy with a simple buttercream frosting and lots of sprinkles to make it extra festive. It’s a classic cake that anyone will love!
While a true birthday cake can be any flavor, the most popular options are chocolate and vanilla. Chocolate cake is a crowd-pleaser, especially when it has a deep and rich flavor and creamy frosting. While vanilla cakes are often more subtle and less sweet, they can be just as delicious and pair well with a variety of frosting flavors.
If you’re looking for a classic, moist and fluffy cake that doesn’t require a lot of work, this is the recipe for you! The key ingredient in this cake is buttermilk, which helps the cake stay nice and moist. It also has oil in the batter, which helps the cake rise and gives it a light and fluffy texture. This is a perfect basic birthday cake that everyone will enjoy!
In ancient times, people brought moon-shaped cakes to the temple of Artemis, goddess of the hunt and the moon, for her blessings. This custom continued in Roman times, and by the medieval period, a frosted cake with lighted candles was common at birthday celebrations of children. This is the origin of our current tradition of blowing out the candles and making a wish on your birthday.
In the 1700s, German bakeries began promoting their sweet cakes specifically for birthday parties for young children. These celebrations were called Kinderfeste and the cakes had a variety of layers, frosting, and decorations. The cakes were decorated with a number of lighted candles that added up to the child’s age plus one to represent hope for another healthy year. Today, we still use decorated cakes to mark birthdays for adults and children alike, but there are now more options than ever for cake flavors, fillings, frostings and other decorations. This makes it even more fun to choose the perfect cake for your loved ones’ special day! happy birthday cake